Useful Tips

Cheese Soup


Pork, potatoes, rice, onions, garlic, pasta or tomatoes, herbs, vegetable oil, salt, pepper


Tasty vegetable soup with cheese balls

potatoes, peppers, carrots, cheese, egg, flour


Simple egg and noodles soup

potato, vermicelli, egg


Soup with rice and canned fish

canned fish, rice, potatoes, carrots, onions


Beef and Buckwheat Soup

beef, buckwheat, potatoes, carrots, onions


Ukrainian borsch with beet without meat

potatoes, pork, onions, carrots, tomato paste, garlic


Pea soup with garlic croutons

peas, carrots, onions, bread, garlic


Ear of pike head with lemon

pike head, potatoes, carrots, onions, lemon


Carp ear

crucian carp, potato, carrot


Cheese soup with cream cheese without meat

cream cheese, potatoes, onions, carrots


Delicious chicken noodle soup with potatoes

chicken, potatoes, noodles, onions, carrots


Buckwheat Chicken Soup

chicken, buckwheat, potatoes, onions, carrots


Real Ukrainian borsch

pork, tomato juice, potatoes, cabbage, beets, carrots, onions, garlic


Lean cabbage and fresh cabbage

cabbage, potatoes, onions, carrots, tomato paste


Vermicelli Chicken Soup

chicken, vermicelli, potatoes, onions. carrot


Okroshka with chicken on broth and sour cream

chicken fillet, broth, potatoes, eggs, cucumbers, sour cream


Beef Kharcho Soup

Beef, onion, rice, tomato, bay leaf, pepper, herbs, adjika, garlic, vegetable oil


Chicken soup with dumplings without potatoes

chicken, onions, carrots, egg, flour


Soup with Meatballs and Corn

minced meat, potatoes, corn, carrots, onions, tomatoes


Pickle with pearl barley and chicken

chicken, barley, potatoes, carrots, onions, cucumbers


Instant Cauliflower Soup

cauliflower, potatoes, carrots, onions


Okroshka with sausage and radish on sour cream and water

sausage, potatoes, cucumbers, radish, sour cream, eggs


Meatball Soup

Meat, onions, carrots, peppers, potatoes, sunflower oil, egg, parsley.


Cheese Soup with Chicken and Bell Peppers

chicken, cream cheese, onion, bell pepper, carrots


Mushroom soup with barley and potatoes

mushrooms, potatoes, onions, carrots, barley


Pickle with cream cheese and pickles

chicken, pickles, cream cheese, potatoes, carrots, onions


Borscht. Recipe with Beans and Beets with Ribs

ribs, potatoes, onions, carrots, beets, cabbage


Rassolnik with chicken and rice

chicken, pickles, rice, potatoes, onions, tomato paste, carrots


Chicken soup with cabbage and millet

chicken, cabbage, potatoes, carrots, onions, tomato sauce, millet


Red borsch with chicken

chicken, cabbage, potatoes, beets, carrots, onions, garlic


French zucchini soup

zucchini, potatoes, carrots, onions, bell peppers


Sorrel soup with egg without meat

potato, sorrel, egg, carrot


Lamb Kharcho Soup

lamb, rice, onions, tomato paste, salt and pepper, garlic


Cheese soup with cream cheese, zucchini and cauliflower

cream cheese, zucchini, cauliflower, broccoli, onion, carrot


Mushroom Chicken Soup

chicken, mushrooms, potatoes, carrots, onions


Green sorrel and nettle soup with sausage and boiled egg

sorrel, nettle, potato, egg, sausage


Canned tuna soup

canned tuna, potatoes, carrots, onions


Soups are an important component of the diet of every person. They help to get enough, restore strength. They began to cook about 400 years ago, from the time the dishes appeared. However, do not think that the cooking process was the same as it is now. The cooking method began to be applied much later.

The first courses became widespread only at the end of the 17th century. In Russian cuisine, it was customary to call liquid dishes stew. The name "soup" began to be used only under Peter I.

Today, there are about 150 variants, each of which is subdivided into another thousand species, while also in several variations.

They can be hot - borscht, pickles, hodgepodge, cabbage soup, with various types of meat, fish, vegetables or cereals. Cold liquid dishes are good in the summer heat and cook them mainly on light broth, water, kvass, dairy products (okroshka, chill, tarator).

However, they are all united by the fact that 50% is a liquid, another half - a different filling. The ingredients are a wide variety of products: vegetables, cereals, pasta, fruits, herbs, spices, meat products. To say which one is better is impossible. Everyone chooses according to their taste, preference and even lifestyle.

On our site you will find simple and understandable recipes for soups both for every day and on the holiday table. Each dish is described step by step with a photo with a detailed set of ingredients, so even a novice hostess will understand everything.

The question that worries many women is how to make soup so that it is tasty, healthy, and, of course, does not harm the figure. At the same time, it is imperative that all household members like it.

We have collected a large selection of recipes: Ukrainian borsch, Georgian kharcho, with cheese and crackers, noodles, mushrooms, various types of fish, seafood - you can’t count everything.

In order to necessarily get a meal, you must follow the unwritten rules:

  • vegetable soups are boiled in a small amount of liquid,
  • meat, especially with smoked meats, will turn out tastier if you cook them with earthenware, porcelain or enameled dishes,
  • do not cook too much - the maximum number of servings for 6 people at the rate of 200-400 ml of liquid per serving,
  • spices, like tomato paste, are placed at the very end of cooking,
  • in borscht, potatoes are cut into cubes, in soups with noodles - straws.

If you monitor your weight, then you will surely like vegetarian dishes. Dietary, healthy food is prepared without frying vegetables and adding fatty varieties of meat or fish. To make it more satisfying, cereals or legumes are added to it, and for the aroma - greens.

A real Ukrainian borsch can be cooked only by a real mistress, but thanks to a detailed description, step-by-step photos and the exact recipe, you can easily master this art and delight your loved ones with a rich unique taste.

It is especially worth highlighting the first dishes for children. Each mom has to "puzzle" over what to cook so that the baby eats with pleasure. With us, this problem will be solved by itself. On the pages of our site you will find soups - mashed potatoes for your beloved child from 6 months. As a rule, they are prepared from vegetables, with the addition of cream or milk.

Do not be afraid to experiment, choose new recipes on our website. Those close to you will surely appreciate your efforts, because now, even the simplest broth will become a masterpiece from the chef.

On the pages of our site you will find other, no less interesting recipes.